Courtesy of www.inspirehealth.ca
Vitamin D can make a substantial difference in cancer prevention and
survival outcomes, yet many Canadians have sub-optimal levels of Vitamin
D. This is even more prevalent during the winter months when there are
fewer hours of sunlight. In an effort to create awareness about the need
for and benefit of Vitamin D, InspireHealth has named November 2
Vitamin D Day, and will be offering a free national webinar on that
afternoon to coincide with the initiative.
Vitamin D helps boost the immune system, and also has the added
benefit of substantially reducing the risk of heart disease, diabetes,
strokes, MS, depression and even the flu. Vitamin D is an essential
component of healthy living, and can easily be incorporated into
everyone’s lifestyle. The national webinar will be this Friday, November
2nd at 12 noon PST and will provide a forum to discuss and offer
information on its benefits.
“We simply have to do more to engage people in this simple, safe
approach to cancer prevention and treatment,” states Dr. Hal Gunn MD,
CEO and co-founder of InspireHealth. “The time has arrived for
nationally coordinated action to substantially increase intake of
vitamin D,” he added. Last year, over 20 cities and municipalities
across Canada officially recognized Vitamin D day, and this year the
number is expected to rise.
The increasing momentum behind this awareness campaign is strongly
supported by research evidence. A study published in the Annals of
Epidemiology concluded that supplementation with vitamin D could prevent
approximately 58,000 new cases of breast cancer and 49,000 cases of
colorectal cancer in North America each year. Moreover, blood vitamin D
level at the time of diagnosis for breast and colon cancer is highly
correlated with survival.
The benefits of Vitamin D are substantial, and may be surprising to
discover. Everyone is invited to learn more at the free webinar to mark
the occasion of Vitamin D Day. Dr. Cletus D’Souza, Director of Research
at InspireHealth, will discuss the benefits and requirements of Vitamin D
for cancer prevention and overall health. Sign up is available through
the following link: inspirehealth.ca/vitamind
Learn More:
Visit InspireHealth at www.inspirehealth.ca
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Key Ingredients Found in nutraMetrix Isotonix® Vitamin D with K2:
Vitamin D3 (Cholecalciferol) 5000 IU Vitamin
D is a fat-soluble vitamin that is found in some foods and endogenously
produced when sunlight strikes the skin and activates vitamin D
synthesis. Vitamin D promotes the efficient intestinal absorption of
calcium, primarily in the duodenum and jejunum by supporting the
synthesis of calcium-binding proteins to promote normal calcium
absorption and retention. Vitamin D also promotes the normal formation
of bone and normal bone growth and bone remodeling by osteoblasts and
osteoclasts. Vitamin D deficiency can be caused by factors such as lack
of exposure to sunlight, reduced skin synthesis of vitamin D, lower
dietary intake, impaired intestinal absorption and reduced metabolism to
active forms of vitamin D by the kidneys, all of which increase with
aging. Deficiency has been linked to numerous health concerns, and
insufficient levels of this vitamin are associated with weak bones and
muscle weakness. In addition to promoting strong bones, vitamin D also
has other roles in health, including supporting the body’s normal
modulation of neuromuscular function and immune function. Vitamin D has
been shown to support immune-modulation, and it is thought that
supplementation promotes immune health by promoting the body’s normal
regulation of T-cell function. In reference to cellular health, vitamin D
supports the modulation of many genes that are responsible for encoding
proteins that regulate normal cell cycle activity. Vitamin D levels
have been strongly correlated to healthy cells. Lastly, through its
interaction with VDR (vitamin D receptor), vitamin D supports the
healthy expression of the gene encoding renin, thus helping to maintain
healthy blood pressure.*
Vitamin K2 45 mcg Vitamin
K is a fat-soluble vitamin found in meat, eggs, dairy and natto.
Although a fat-soluble vitamin, the body stores very little K2, and its
stores are rapidly depleted without regular dietary intake. Natural
vitamin K2, also known as menaquinone-7 (MK-7), is the most bioavailable
form of K2 and has the longest half-life in the blood of any form of
vitamin K. The Japanese soy food natto is particularly rich in
menaquinone-7 (MK-7). Studies of natto consumption in Japan have linked
menaquinone-7 to bone and cardiovascular health. The correlation of
vitamin K to cardiovascular and bone health directly focuses on
supporting proper calcium utilization, whereby adequate metabolism of
calcium supports arterial and bone health. This is often referred to as
the calcium paradox. The calcium paradox is explained simply as getting
calcium in the right place (i.e., into the bone structures instead of
the arterial vessel walls.) These events are dependent upon the
synthesis of the vitamin K-dependent proteins osteocalcin and matrix Gla
protein in a process called carboxylation. The carboxylation of these
proteins is a post-translational step; that is, osteocalcin and matrix
Gla protein are translated from their respective messenger RNA and then
modified by enzymes to the active forms. These carboxylated forms
support the healthy binding and releasing of calcium. This reaction is
essential for optimal and healthy utilization of calcium. Vitamin K2
promotes the synthesis of proteins involved with calcium utilization,
thereby supporting bone retention and arterial health. While Vitamin D
supports the healthy regulation and synthesis of osteocalcin, the
mineral-binding capacity of this protein requires vitamin K-dependent
carboxylation and is thought to be related to bone mineralization. Gas6
is a vitamin K-dependent protein found throughout the nervous system, as
well in the heart, lungs, stomach, kidneys and cartilage. Although the
exact mechanism of its action has not been determined, Gas6 appears to
be a cellular growth regulator involved in cellular activities such as
cell adhesion, cell proliferation and protection against apoptosis.*
What Makes nutraMetrix Isotonix® Vitamin D with K2 Unique?
nutraMetrix
Isotonix Vitamin D with K2 contains vitamin D3, the metabolically
active form of vitamin D, along with vitamin K2, a form of vitamin K
which supports vascular health and calcium utilization. Vitamin D plays
an important role in bone health, heart health and immune support, while
working with vitamin K to support normal absorption of calcium and
promote healthy arteries. nutraMetrix Isotonix Vitamin D is the first of
its kind to deliver both of these powerful vitamins with isotonic
delivery.
Vitamin
K is included in nutraMetrix Isotonix Vitamin D with K2 because of its
unique partnership with vitamin D. Vitamins K and D work together to
support calcium absorption and utilization. Vitamin K supports the
normal delivery of calcium to the bones and promotes healthy arteries.
At
least two naturally-occurring forms of vitamin K have been identified
and are known as K1 and K2. While there are many similarities between
these two forms of vitamin K, they are distinguished by their important
differences. The most significant difference between K1 and K2 is their
chemical structure which results in different pharmacokinetic
properties. Vitamin K1 is retained primarily in the liver where, at high
doses, it may interfere with the action of warfarin and other
anticoagulant medications.
Vitamin
K2 has a different mechanism of action. It is transported primarily to
bones and blood vessels. Vitamin K2 helps to maintain bone mass, support
calcium utilization and promote elasticity of blood vessels.
Some
studies have concluded that vitamin K2 does not interfere with
anticoagulant medications.* However, most products containing vitamin K
(including K1 and/or K2) warn users taking anticoagulants not to take
the product. If you are currently taking warfarin or another
anticoagulant medication, you should consult your physician before
taking any product containing vitamin K1 or K2.
Isotonix
dietary supplements are delivered in an isotonic solution. This means
that the body has less work to do to obtain maximum absorption of the
nutrients. The isotonic state of the suspension allows nutrients to pass
directly into the small intestine and rapidly absorb into the
bloodstream. With Isotonix products, little nutritive value is lost,
making the absorption of nutrients highly efficient while delivering
maximum results.
Frequently Asked Questions about nutraMetrix Isotonix® Vitamin D with K2:
Why is vitamin K included in nutraMetrix Isotonix Vitamin D with K2? Vitamin
K is included in this product because of its unique partnership with
vitamin D. Vitamins K and D work together to promote healthy calcium
absorption and utilization. Vitamin K supports the delivery of calcium
to the bones and helps maintain arterial health.*
Is nutraMetrix Isotonix Vitamin D with K2 safe for people on anticoagulant medications?Some
studies have concluded that vitamin K2 does not interfere with
anticoagulant medications. However, most products containing vitamin K
(including K1 and/or K2) warn users taking anticoagulants not to take
the product. If you are currently taking warfarin or another
anticoagulant medication, you should consult your physician before
taking any product containing vitamin K1 or K2.
How do I take nutraMetrix Isotonix Vitamin D with K2? Mix one capful of Isotonix Vitamin D with K2 with 2 ounces of water. Take one serving daily.
Is it safe to take more than 1 serving of this product daily? One
serving daily of Isotonix Vitamin D with K2 is recommended. Check with
your physician before taking additional daily servings of this product.
Is there a toxicity level for vitamin D? The
recommended daily Upper Limit for vitamin D is 10,000 IU, however,
safety studies indicate that up to 40,000 IU may be safe for most
people. If you wish to take more than one daily serving of this product,
you should check with your physician.
What are dietary sources of vitamin D? Foods rich in vitamin D include cod liver oil, salmon, mackerel and tuna.
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